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Shawarma United Arab Emirates Culinary |
Monday, October 6, 2014
Shawarma United Arab Emirates Culinary
Shawarma is pita bread containing pieces of grilled meat (typically a mixture of lamb, chicken, turkey or beef) and vegetables.Shawarma is usually eaten with tabbouleh, fattoush, taboon bread, tomato, and cucumber. Enjoy with sauce hummus, tahini or spicy sauce.
Gudeg Indonesian Culinary
Gudeg is served with steamed white rice, chicken either as Opor chicken (chicken in coconut milk) or fried chicken (fried chicken), boiled eggs, egg Opor or just plain hard-boiled egg, tofu and / or tempeh, and sambal goreng recheck a stew made of beef crisp skins.
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Gudeg Indonesian Culinary |
Sate or Satay Indonesian Culinary
Indonesia is the country origin of satay, and this dish is known in almost all regions in Indonesia and considered as national dishes and one of the best Indonesian dish.
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| Satay Indoneisan Culinary |
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